Chris Nightingale

Chris Nightingale heads up the restaurant division as Senior Project Manager, with over 20 years’ experience in restaurant development and construction. Chris led construction efforts for several large scale national restaurant groups prior to joining DCC. Since his arrival in 2007, Chris has contributed to the expansion of the restaurant division, which specializing in the building and remodeling of both fine and casual dining concepts as well as other hospitality ventures. Chris excels at getting a project up and running, on budget and according to schedule.

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